BEST DESSERT 2015 !

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CELEBRATE 2018 !

Thank You for Making Us Your Number One Choice !

2015 WINNER BEST DESSERT !

BEST BAKERY 2016 !

1ST RUNNER UP

 

HAPPY VALENTINE'S DAY !

FEBRUARY 14th

WELCOME !

UPCOMING EVENTS & SPECIALTIES

Zeppole Di San Giuseppe !

Coming up . .

FEBRUARY & MARCH

OUR VERY SPECIAL ....  HEARTFORD CREAM PIE !

SO DELICIOUS - TRY ONE TODAY !

Thank You for Making Us Your Number One Choice !

2015 WINNER BEST DESSERT !

Enjoy Our Delicious ZEPPOLE

Made Hot Daily & Filled Fresh to Order !

 

 

 

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~~~~  Upcoming Events  ~~~~

 

Happy Valentine's Day !

February 14, 2018

Celebrate Valentine's Day with our Special

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order one today ! 

Heartford Cream Pie specially designed for Valentine's Day !

Order yours today...

Happy Valentine's Day !

 

 

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Celebrate..... The Best Zeppole!

Available Starting February 1st

Try one today.....

Zeppole di San Giuseppe

March 19th is Saint Joseph's Celebration

Enjoy The Best Zeppole di San Giuseppe all month long

Light Delicious and the best..... Fresh Baked and Filled

Zeppole di San Giuseppe (Saint Joseph’s Day Fritters), scrumptious deep-fried Italian Fritters are made with pasta choux or bignè (cream puff dough). This light pastry dough is piped into nests and deep-fried creating a crispy outer crust. The choux pastry nests are truly irresistible and delicious when filled with crema di ricotta (ricotta pastry cream), crema pasticcera (vanilla pastry cream), or crema di cioccolato (chocolate pastry cream). And for the final tease, the Zeppola is garnished with an amarena cherry (wild cherries in syrup) nestled in the vanilla pastry cream.

These Saint Joseph’s Day Zeppole are sometimes referred to as Bignè di San Giuseppe or sfinci..... light and puffy clouds of sheer indulgence are traditionally served in Italy on St. Joseph’s Day, March 19. San Giuseppe (St. Joseph’s Day) is a very important Italian holiday. St. Joseph is the patron saint and protector of the family and la Festa di San Giuseppe is celebrated every year to honor St. Joseph’s role as father of Jesus. Rather appropriate because Father’s Day in Italy is also celebrated on March 19. If visiting Italy, the cream-filled fritters start appearing in pastry shops and coffee bars weeks prior to St. Joseph’s Day. But on March 19, pastry shops are working triple time preparing thousands and thousands of Zeppole.

Come in and try our light and delicious Zeppole.....

Fresh Baked and Filled to order....

Please place larger orders in advance

Zeppole di San Giuseppe

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Spring is just around the corner !

Time to Celebrate......

Easter 2018 !

Please place larger orders in advance

     

Come in and try our Easter Specialties ....

Easter Breads... Italian Easter Dove.... Chocolate Easter Eggs....

Baci Chocolates.....

     

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ENJOY OUR DELICIOUS PIES !

Made fresh Daily !

Seasonal Cake & Pie Specials!

Try Our Famous

Hartford Cream, Pumpkin, Apple

& All Our Delicious Specialty Pies

       

Delicious Specialty Pie Flavors...

Our Famous HARTFORD CREAM PIE

Also these fine flavors....

Pumpkin   Apple   Chocolate Cream

Banana Cream   Coconut Custard   Blueberry

Cherry   Ricotta   Lemon Meringue

Boston Cream

ALL OUR DELICIOUS PIES ARE HANDMADE DAILY FROM SCRATCH

PLEASE ORDER EARLY TO ENSURE AVAILABILITY

Thank you

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   HARTFORD CREAM PIE  

in honor of Veteran's Day !

   CLICK TO HEAR THE LIVE PODCAST  

Guy Chimirri of Chimirri’s Italian Pastry Shoppe joined Allan, Mike & Mary for Try It Tuesday with Hartford Cream Pie! How is this different from Boston Cream Pie??? You’ll have to listen to the podcast to find out (and it’s totally worth it!)

Don’t miss Chimirri’s “Sweet Salute” with free coffee and slices of the original Hartford Cream Pie and Limoncello Mascarpone—both created for Veteran’s Day. This is the sixth year of what is now an annual tradition for the Wethersfield Pastry Shoppe. This year, they are including not only Vets and active military but Police and First Responders. In addition, family members who have loved ones that have served or that have passed are also invited to enjoy the free confections and coffee.

Chimirri’s encourages everyone to call ahead if they plan to put in an order for the Hartford Cream Pie for pick up on Saturday, November 11.

 

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Enjoy.....The Best Arancini!

NOW SERVING OUR INCREDIBLE ARANCINI

A Traditional Sicilian Specialty...... Prepared Fresh Daily !

Our own Special Recipe from Italy sure to delight your guests !

Enjoy these wonderful delights !

Please place large orders in advance

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Our Award Winning Cakes !

Our Award Winning Team creates a fabulous collection of the Finest Wedding Cakes

Call Lorena at    860 529 2527

to schedule a consultation for your Wedding Cake Selection

Award Winning Cakes Year after Year by leading publications & Banquet Facilities

The Winning Team for your fabulous Wedding Cake !

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CHIMIRRI'S EXCLUSIVE SPECIALTIES

WINNER BEST DESSERTS !

Our Famous

HARTFORD CREAM DOUGHNUTS

Our very own Chocolate covered Ricotta filled Mouse Doughnut

 

HARTFORD CREAM PIE

 

ENJOY ALL OUR WONDERFUL

AWARD WINNING DESSERTS !

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RICOTTA NUTELLA PIE

Traditional Italian Pie Crust, with Ricotta Nutella Cream

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RASPBERRY ALMOND TORTE

Layered Vanilla and Raspberry Cream with Almond Piping

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  ITALIAN CANNOLI PIE

Canolli Cream with Chocolate Chips, Canolli Shells Topped with Whip Cream

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FRENCH APPLE TORTE

Traditional French Apple Torte with our own Almond Infused Filling and Fresh Apple Wedges

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ALL VOTES ARE IN !

THANK YOU

TO ALL OUR WONDERFUL CUSTOMERS FOR MAKING US YOUR NUMBER ONE CHOICE !

WINNER

BEST DESSERT !

Click Above or The Link Below

CT BEST DESSERT OF HARTFORD READER'S POLL 2015

Thank You to all our loyal customers

for making us your number one choice !

Click here for Store Coupons

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Pastry Chef Guy Chimirri on the air....talks to

Brad Davis & Mary Jones on WDRC AM 1360

"The Talk of Connecticut"

about his new creation....

A special radio interview on November 8, 2012 9am

Listen as we celebrate a new tradition dedicated to our Veterans of War

with his new creation.

In honor of our heroic veterans, our pastry chef Guy Chimirri has created “The Hartford Cream Pie”.  His special dessert is in dedication to their years of patriotic service to our beloved United States of America.

This unique creation is specially named after the capital city where he grew up. It incorporates a combination of genoise layered with a light and very delicate confection of ricotta and other special ingredients creating an exquisite dessert only found at Chimirri’s Pastry Shoppe.

We invite you to try this incredible dessert that will delight you and your guests.

Buon Apetitto!

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